Rougié Duck Confit 6/8 duck legs 1915 grams (67.5 oz) Rougie

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Product DescriptionAnother specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The cooked meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. The beauty of this duck confit from Rougié is that all the hard work is done for you. All you have to do is to heat it and enjoy! You can also use this tender confit to prepare a cassoulet, or roast it with cep mushrooms for confit à la basquaise, with fried potatoes for confit à la béarnaise, or with sorrel for confit à la périgourdine.

Features:

Heat and enjoy.
Also often used in Cassoulet, or roasted, see other suggestions below
One of the world's greatest delicacies, especially tradtional at holiday time
Imported from France, FDA Approved
See other varieties available

Availability: Usually ships in 1-2 business days

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Rougié Duck Confit 6/8 duck legs 1915 grams (67.5 oz) Rougie

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