Roquefort (8 ounces) by igourmet.com

Gourmet Food : Roquefort (8 ounces) by igourmet.com

Roquefort (8 ounces) by igourmet.com

from: igourmet



 : Roquefort (8 ounces) by igourmet.com
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Price: $10.99
Prices subject to change.


Availability: Usually ships in 1-2 business days




Address: france
Binding: Misc.
Brand: Verniers
Country: france
Label: igourmet
Manufacturer: igourmet
Publisher: igourmet
Size: 8 ounce
Studio: igourmet



Editorial Review:

Product DescriptionRoquefort is the ancient blue cheese from the Rouergue, a small region of southern France. It ranks with Stilton and Gorgonzola as the three musketeers of blue cheese, setting the gold standard for all other blues. Roquefort is made from raw sheep's milk, as opposed to the pasteurized cow's milk of its chief rivals. It is aged naturally in the caves of Cambalou for a minimum of three months, developing an intense flavor profile. The Roquefort Association, Inc. protects the quality of Roquefort and marks all genuine Roqueforts with a red sheep seal (it is made from the milk of Red Lacaune sheep). This world renowned cheese is soft, rindless, and a bit crumbly. Made from raw sheep's milk




Features:
  • The world's most famous blue cheese
  • Sheep's milk blue aged in ancient caves
  • Accept no substitute - this is the authentic French Roquefort
  • Made from unpasteurized sheep's milk
  • Imported from France











Availability: Usually ships in 1-2 business days


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Roquefort (8 ounces) by igourmet.com

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