Dreamfields Healthy Low Carb Spaghetti Pasta

Gourmet Food : Dreamfields Healthy Low Carb Spaghetti Pasta

Dreamfields Healthy Low Carb Spaghetti Pasta

from: Dakota Growers



 : Dreamfields Healthy Low Carb Spaghetti Pasta
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List Price: $2.59
Price: $2.89
You Save: -$-0.30 (-12%)
Prices subject to change.


Availability: Usually ships in 1-2 business days




Address: USA
Binding: Misc.
Brand: Dreamfields Pasta
Country: USA
EAN: 0767387030043
Ingredients: Enriched Semolina [Semolina, Iron (Ferrous Sulfate), and B Vitamins (Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid)], Fiber Blend (Inulin, Xanthan Gum, Pectin), Sorbitol, Wheat Gluten, Potassium Chloride.
Label: Dakota Growers
Manufacturer: Dakota Growers
Publisher: Dakota Growers
Size: 1 16oz Carton of Pasta
Studio: Dakota Growers



Editorial Review:

Product DescriptionHealthy Spaghetti pasta. Just one bite of Dreamfields pasta with your favorite spaghetti sauce will convince you that pasta is indeed back in your menu. Unlike other healthy pastas, Dreamfields gets very high marks from its customers for incredible taste and texture that's almost like the real thing! A typical 2-oz serving of regular pasta is an astounding 42g carbs, but Dreamfields pasta has only 5g digestible carbs. Astound your friends and family with this 'diet' pasta that will have them begging for more. Dreamfields Pasta is the perfect way to eat healthy and manage your diet and family nutrition. Dreamfields has five grams of digestible carbs, is naturally cholesterol free, and saturated fat-free and contains zero grams of trans fat. Dreamfields helps limit by 65% the rise in blood glucose levels that normally occur after eating ordinary pasta. This low glycemic index for Dreamfields Pasta makes it perfect for many people with Diabetes. Kids love the taste of Dreamfields so everyone in your family will love it.




Features:
  • Great tasting pasta with authentic texture
  • 5 grams of digestible carbs per serving
  • 5 grams of fiber; twice the fiber of regular pasta
  • Cholesterol free, no trans fats, low glycemic index
  • 65% lower glycemic index than regular pasta











Availability: Usually ships in 1-2 business days


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Customer Reviews
Average Rating:  out of 5 stars

Rating: 5 out of 5 stars - Yum!!!
I have been on a low carb diet (on and off) for years and this is the ONLY pasta I have ever tried that is delicious! Most low carb pastas taste like cardboard but this one is delicious and tastes exactly like . . .pasta. If you have tried others and hated them don't be discouraged this one truly is delicious!



Rating: 5 out of 5 stars - Oh my Gosh!
Ok this is my first review so bear with. This product is so good I had to share my thoughts about it. First off let me say that I am Italian. I have chosen to go low carb in the past with much success. The only problem is, is no pasta. That's a really big thing for an Italian. I can go without the bread, potatoe, rice, and sweets no problem. But when it comes to pasta, that hit me really hard. So I go to Amazon to order it after hearing from a friend of mine how good it is. I am also one of those people who have tried every other low carb pasta on the market and thought they all tasted like cardboard. Yuk! I recieved Dreamfields and the same night made some to go with my dinner. To my surprise this stuff was heaven. I know other reviewers say to only eat this as a treat to yourself, but I eat it maybe 3 or 4 times a week. I am still loosing weight. Actually loosing at a faster rait than before for some reason. Now I am not diabetic so I do not have to watch my sugar spike levels.I don't even really watch my portion. I plate what I think will fill me and that is that.Probly 2 to 3 portions (1/2 cup is one portion). I never have that bloated feeling I used to get after eating a plate of normal pasta.And I never get the sugar carb crash 2 hours later. It has been almost 2 months of eating this pasta whenever I feel like it. The freedom is great.I have also made this pasta in several different ways. Macaroni and cheese, Alfredo style, garlic and butter with roasted veggies, you name it. Now I like my pasta "al dente" meaning almost cooked. They say you should not over cook the pasta because it will change the way it digests. Doesn't bother me I like it just on the chewy side of done. As far as reheating it, well just make sure you cook it al dente and when it comes time to reheating it should still be fine. Soups maybe a problem though since the pasta stays in the soup liquid and reheating to many time can cause the pasta to go mushy. So please do yourself a favor and either get Dreamfields from Amazon or from some of the local grocerie stores. YOU WILL NOT BE DISSAPOINTED!



Rating: 5 out of 5 stars - Love this, need this, can't live without it!!!!
Of all the low carb foods I've tried, this is simply the best! Tastes EXACTLY like regular spaghetti. Why ever bother buying the real thing if it tastes this good, and is healthy for you? Just make sure to use low carb sauce.

HIGHLY RECOMMEND



Rating: 5 out of 5 stars - A real blessing!
A family member was diagnosed diabetic a while back. The low carb approach seems the best control for glucose. The diet is limited especially since the low carb versions of bread and pasta were disappointing and/or inedible (not to mention pricey). UNTIL dreamfields. What a great find! This pasta is every bit as tasty as the regular high carb version (and we tried many low carb brands). It is worth every penny and I hope will always be available. If dreamfields could somehow create a similar product for bread/pastry flour life would be almost like before!



Rating: 5 out of 5 stars - Dreamfields is way better then wheat pasta!
My cousin started the Atkin's diet to lose weight before his wedding. I was getting married 2 months after him and needed a diet buddy. Since we worked & lunched together it was perfect. He was eating pasta one day and told me that I could have pasta too as long as it's Dreamfields. He suggested that I buy the Victoria's Organic Tomato & Basil sauce it's lower in carbs (4 net carbs per cup). I bought it and added a splash of red wine, a bit of garlic, some fresh frozen basil leaves crumbled up and a dash of salt and pepper. I had a low carb spaghetti dish that my Italian fiance drooled over... haha! Good stuff. Just be sure to follow the directions so that it's not over cooked ;o)



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Dreamfields Healthy Low Carb Spaghetti Pasta

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