Certified Organic, Coconut Oil, Extra Virgin Centrifuge Extracted, 1 Gallon

Gourmet Food : Certified Organic, Coconut Oil, Extra Virgin Centrifuge Extracted, 1 Gallon

Certified Organic, Coconut Oil, Extra Virgin Centrifuge Extracted, 1 Gallon

from: Wilderness Family Naturals



 : Certified Organic, Coconut Oil, Extra Virgin Centrifuge Extracted, 1 Gallon
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List Price: $64.95
Price: $64.95
You Save: -$0.00 ( 0%)
Prices subject to change.


Availability: Usually ships in 2-3 business days




Address: Phillippines
Binding: Misc.
Brand: Wilderness Family Naturals
Color: White, Creamy, Clear
Country: Phillippines
Ingredients: 100% Extra Virgin Coconut Oil
Label: Wilderness Family Naturals
Manufacturer: Wilderness Family Naturals
Model: QF1128
Publisher: Wilderness Family Naturals
Size: 1 gallon
Studio: Wilderness Family Naturals



Editorial Review:

Product DescriptionOur Centrifuged coconut oil is made from fresh coconuts opened less than 48 hours after they are picked from the trees. They first shell the coconuts and then chop the flesh, placing it in an expeller press. The temperatures of the coconut flesh and the resulting coconut milk emulsion do not exceed 25° C or 78.8° F (room temperature). Once the coconut is shelled, it takes less than 45 minutes to produce the milk. The resulting coconut milk emulsion is then chilled slightly to 10° C (50° F) so that the oil will pull out of solution. In other words, the chilling helps to break the protein emulsion that holds the oils in solution. Next, the cooled milk, by use of a large centrifuge, is separated into the pure oil that we sell here and a skim coconut milk. This method of extraction requires no heat at all. It works like a cream separator that is used for separating cream from cows milk. It requires quite a few passes through this chilled centrifuge to obtain pure oil, but the resulting oil is absolutely fabulous. The one thing that sets this oil apart, even from our other oils, and definitely from all other virgin coconut oils is its high Lauric acid content. Lauric acid is the fatty acid with 12 carbons in it, and has been the subject of much research in recent years. It is the major medium chain fat that has been studied by the National Institute of Health, Medical Doctors and Ph.D.s doing medical research. Most coconut oils contain 46-49% Lauric acid, although some coconut oils test out as low as 42%. Our special centrifuged oil contains a whopping 57% Lauric acid!! In addition, this coconut oil is higher in medium chain fatty acids than any other coconut oil we have seen, and it contains virtually no polyunsaturated fats.




Features:
  • Certified Organic product
  • Fresh coconut smell & taste
  • Raw, full of live enzymes
  • Centrifuged extraction
  • Extra Virgin











Availability: Usually ships in 2-3 business days


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1962: NS Savannah, the world's first nuclear-powered cargo-passenger ship, completes its maiden voyage.

In a world terrified by the prospect of nuclear war, the Savannah was meant to demonstrate the peaceful use and positive potential of nuclear power. President Eisenhower conceived the idea as part of his "Atoms for Peace" program in 1955, a time when the United States and Soviet Union were routinely testing increasingly powerful nuclear weapons.

Four nuclear-powered merchant ships were eventually built.

The Savannah, named for the first steamship to cross the Atlantic Ocean in 1819, was in every sense of the word a showcase. The ship was given a sleek, streamlined design that wasn't really compatible with stowing large amounts of cargo, a fact that would eventually shorten its career.

Passenger accommodation was comparable to many conventional liners of the day. There were 30 air-conditioned staterooms, a dining room for 100 people, a swimming pool, a library and a lounge that could be converted into a cinema.

But the heart of the Savannah was its nuclear propulsion system, which at $28 million ($203 million in today's money) cost more than the ship itself, a mere $18.5 million ($134 million today). The Babcock and Wilcox nuclear reactor drove Savannah's two steam-turbine engines cheaply and efficiently.

In the end, though, it wasn't economical enough to offset the tight forward cargo area and other deficiencies that made the ship too expensive to operate commercially. Its tapered bow not only limited the cargo capacity to 8,500 tons -- well below that of contemporary vessels -- but also made loading difficult, especially as ports became more automated.

The Savannah also required a crew of 124, one-third again as large as conventionally powered ships, and those crew members required additional training to work with the propulsion system.

The Maritime Administration, which owned Savannah, leased her in 1965 to American Export-Isbrandtsen Lines for cargo-passenger service. But the ship never turned a profit and was laid up in January 1972. The Savannah spent most of the 1970s tied up in Galveston, Texas, where it underwent regular inspections of its nuclear plant.

Since then, the ship, which has been designated a National Historic Landmark, has become a museum piece in search of a home. Following decommissioning, the nuclear fuel was removed; the process of cleaning out all remaining nuclear contamination continues in a Baltimore shipyard.

When that job is completed sometime in 2011, the Maritime Administration hopes to see Savannah converted into a floating museum. So far, there have been no takers.

Source: Various


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Certified Organic, Coconut Oil, Extra Virgin Centrifuge Extracted, 1 Gallon

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